Oxidizing Agent Definition
An oxidizing agent (a.k.a. oxidizer or oxidant) is a chemical substance which causes another chemical species to become oxidized. Oxidation can mean the loss of electrons, the loss of a hydrogen, or the addition of an oxygen. Typically the oxidizing agent has the ability to accept or transfer those electrons. In other cases, as we will see in the examples, the oxidizing agent is separate from the reducing agent, but, allows the transfer of electrons to complete the Reduction-Oxidation reaction, or Redox reaction for short.
Redox reactions always consist of two half-reactions, whether or not they occur together. The reduction reaction happens when a chemical species gains electrons. These electrons must come from somewhere, and are lost from another chemical species in a previous process. This process is known as oxidation. The oxidizer, or oxidizing agent, is responsible for removing these electrons. The agent can be directly involved in the reaction, or it can be a catalyst which simply drives the removal of electrons from a substance.
Examples of Oxidizing Agent
Forming Salt in the Lab
Table salt is an extremely simple combination of two elements, sodium and chlorine. While most of the salt produced commercially is done through extracting premade salt from nature, it can be made in the laboratory. By combining solid metal sodium in an atmosphere of chlorine gas, the sodium will become oxidized. This oxidation reaction is coupled with a reduction reaction of the chlorine. In other words, sodium loses an electron, becoming the sodium cation (positive ion). The chlorine gains the electron, becoming a negative anion. Together, these two ions form the ionic compound of sodium chloride, or table salt. Interestingly, while table salt is mostly harmless, chlorine gas is an extremely toxic compound.
Part of the reason chlorine gas is so deadly is that it is an extremely powerful oxidizing agent. Chlorine is highly reactive, and typically tries to draw away electrons. Although oxidation can turn metal into salt, it can also react dangerously with the numerous chemical reaction of the body, siphoning off much needed electrons and causing chaos. Luckily, oxidizing agents only work in one direction. You don’t have to worry about being poisoned by your table salt.
The Fruit Battery
Another interesting oxidizing agent comes in the form of a classic classroom demonstration. The fruit battery, also known as the lemon or potato battery, is a form of electrical current produced the by effects of redox reactions. Two probes are places on either side of a lemon or other fruit or vegetable. One probe, made from zinc, is connected through a light to the other probe made of copper.
The zinc probe, in the presence of the acidity of the fruit, starts to dissolve into the fruit. It does so by being oxidized by the acids in the fruit. The acid acts as a catalyst, which allows some zinc atoms to shed their bonds with the other zinc by leaving behind the electrons which hold them in the matrix. The electrons, which are now building up in the zinc probe, try to distribute evenly along probe. Meanwhile, on the copper probe, the copper is acting as a catalyst in reducing hydrogen ions into hydrogen gas. The copper deposits excess electrons onto hydrogen ions, which can then form covalent bonds with each other. This creates small bubbles around the copper probe.
Thus, on one side of the fruit battery there is a demand for electrons, and on the other side there is an excess of electrons. The copper wire connecting the two probes through a light acts as a conductor, allowing an easy path for electrons to flow. As the electrons flow from the zinc to the copper, they can release some of their energy in the light bulb, and create light. The concepts described above can be seen in the image below, which is a diagram of any simple battery. The fruit battery, while some wrongly claim derives its power from the living fruit, functions like all batteries.
In this case, the oxidizing agent is not the direct recipient of the electrons, but simply causes them to be removed from the zinc and passed through the wire. The reducing agent, which is the opposite of the oxidizing agent, is the copper wire because it catalyzes the transfer of the electrons into hydrogen molecules.
One of the most important biochemical processes for all living animals is oxidative phosphorylation, or the transfer of electrons from nutrients to the molecules which provide energy for cells. Typically, the entire breakdown of food is a series of redox reactions, which have many different oxidizing agents and electron recipients. Oxidative phosphorylation is the last step of the process, and occurs in the mitochondria of all plants and animals.
During oxidative phosphorylation, a series of proteins embedded in the mitochondrial membrane catalyze oxidation reactions, and channel the electrons to other proteins, which catalyze reduction reactions of ATP and other energy-providing molecules. These complex series of redox reactions use many proteins, but operate in much the way the battery does. However, instead of releasing energy in the form of light, the energy is mostly trapped in the formation of new bonds. Some of the energy is released as heat, which is why the mitochondria are considerably hotter than the rest of the cell.
1. The preceding example about Oxidative Phosphorylation describes a series of redox reactions. Which of the following would be considered an oxidizing agent?
A. The mitochondria
B. The enzymes that catalyze the oxidation reaction
C. The ATP
2. Three chemicals are introduced into a laboratory beaker. Chemical A gives its electrons to chemical B in a redox reaction. In turn, B gives up electrons to chemical C in a second redox reaction. What is chemical B?
A. An oxidizing agent
B. A reducing agent
3. Rust is a common redox reaction that takes place on the surface of iron. When water is present, it creates an acid on the metal. This change in chemistry allows the oxygen to take electrons from the iron, and catalyze the oxidation of the iron. In this scenario, which chemical is the oxidizing agent?
A. The iron
B. The oxygen
C. The acid
- Moore, J. T. (2010). Chemistry Essentials for Dummies. Indianapolis: Wiley Publishing, Inc.
- Nelson, D. L., & Cox, M. M. (2008). Principles of Biochemistry. New York: W.H. Freeman and Company.