There is not yet much research on the effects of heat waves on bees. What little there is focuses on super extremes of weather that would kill an adult bee.

Have you ever eaten a green potato, or a bunch of rhubarb leaves? Hopefully not, because these two plant parts can be toxic to humans. While they may seem edible, they contain chemicals that can make you seriously ill.

In the Triassic, the modern animals we know were just beginning to diversify into a menagerie of forms and body plans that rhyme with the lifestyles of extinct and living animals better known to the public, but nested in groups that ended up taking wildly divergent paths. Case in point: Labrujasuchus expectatus.

Translucent, speckled, and barely the size of a grain of rice, a new species of sea slug has been identified in the coastal waters of Keelung, Taiwan. Because of its minute size and distinctive black and yellow markings, researchers from National Taiwan Ocean University, National Museum of Natural Science and National Taipei University of Education have named the creature Thecacera sesama.

Research at the University of Sydney has found that scuba-diving tourism—widely promoted as a sustainable way to experience coral reefs—is causing frequent and often hidden damage to fragile marine ecosystems.

Snakes are threatened with extinction in many places around the globe. Disease, often caused by parasites or fungi, is thought to be one of the key factors alongside habitat destruction. Prominent among fungal diseases is ophidiomycosis—also known as snake fungal disease—which is caused by the fungus Ophidiomyces ophidiicola (Oo). In the 20 years since its discovery, it has been found in many snake species.